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Soft Ginger Bread

Ingredients & Directions


1 c Sugar 1 c Molasses
1/2 c Butter or other shortening 3 c Flour
1 c Milk, sour 2 t Ginger
2 t Cinnamon 1 t Cloves
1/4 t Nutmeg 2 ea Egg, well beaten
1 t Soda 1 x *dissolved in:
1/4 c Water, boiling

Cream the shortening and sugar, aadd the eggs and molasses, and mix
well. Sift the flour and spices, and add alternately with the milk to
the first mixture. Stir in the dissolved soda. Pour into well-greased
cake pan and bake at 350-F 30 minutes.

Yields
1 servings

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As a passionate explorer of the intersection between technology, art, and the natural world, I’ve embarked on a journey to unravel the fascinating connections.
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Recent Posts

  • All Posts
  • AIArt
  • Biscuits
  • Breads
  • Cakes
  • Cookies
  • EcoStyle
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© 2024 Created with Royal Elementor Addons