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Honeyed-apple Bread

Ingredients & Directions


2 c Whole Wheat flour
1/4 c Bran
1/4 c Wheat Germ
1/2 ts Ginger powdered
1/4 ts Cinnamon
2 ts Baking Powder
3 tb Oil
2 Eggs
1/2 c Honey
1/4 c Apple Juice
1/2 c Yogurt
1 Apple,peeled,sliced thin
1 c Dates, chopped
1/2 c Nuts, chopped

1. Mix flour, bran, wheat germ, spices and baking powder. 2. Mix oil, eggs,
honey, juice and yogurt together and stir into
the dry ingridients. 3. Add apple, dates and nuts last. 4. Bake in
greased, floured 9 X 5 baking pan in preheated oven
for 70 to 90 minutes.
This bread slices best the day after baking.
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typed by Brigitte Sealing

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As a passionate explorer of the intersection between technology, art, and the natural world, I’ve embarked on a journey to unravel the fascinating connections.
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Quick Links

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Features

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Privacy Policy

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Recent Posts

  • All Posts
  • AIArt
  • Biscuits
  • Breads
  • Cakes
  • Cookies
  • EcoStyle
  • Food
  • Fudges
  • Holidays
  • Lifestyle
  • Nature Bytes
  • Pies
  • Tarts
  • Tortes
  • VogueTech
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Contact Us

© 2024 Created with Royal Elementor Addons