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Danish Apple Cake

Ingredients & Directions


1 Egg 1/2 ts Salt
3/4 c Sugar 1 ts Baking powder
1/2 ts Vanilla 1 c Apple; chopped
2 tb Butter; melted 1/2 c Nuts; chopped
2/3 c Flour Cinnamon & nutmeg

Fat grams per serving: Approx. Cook Time: :30
Preheat oven to 350F. Beat together egg, sugar, vanilla and melted butter
(can add up to 3 tbsp melted butter). Stir in sifted flour, salt and baking
powder. Add chopped apple, nuts and cinnamon and nutmeg and mix well. Put
in greased pie plate and bake at 350F for 30 minutes.

Yields
1

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As a passionate explorer of the intersection between technology, art, and the natural world, I’ve embarked on a journey to unravel the fascinating connections.
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Recent Posts

  • All Posts
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