1 pk (1/2 lb.) oreo cookies;
-divided
1/3 c Low fat margarine; melted
3/4 c Sugar
3 pk (8 oz. each) fat-free cream
-cheese; softened
1 cn (14 oz.) light condensed
-milk; (not evaporated milk)
3 Eggs
3 ts Vanilla extract
1 ts Nutmeg
1/2 ts Lemon juice
1/4 c Cream de cacao; (optional)
Heat oven to 300?F. In bowl, crush 10 cookies.
Cover bottom of 9-inch pan with crushed cookies. pour melted margarine over
cookies and press evenly with fork. In large bowl, beat cream cheese and
sugar until fluffy. Gradually add condensed milk, beating until smooth. Add
eggs and remaining ingredients. Stir in 5 crushed cookies. Mix well into
cheese mixture. Pour into prepared pan.
Bake one hour. Turn oven off, allow to cool in oven 1 hour. Remove from
oven. Cool to room temperature. Refrigerate before serving.
Yields
10 Servings
