1 pt Cleaned hulled strawberries
2 sm Apples, peeled, chopped
1/3 c Granulated sugar
1/3 c Brown sugar
3 tb Cornstarch
Here’s another recipe from the Great American Recipes. Haven’t tried it
YET, but strawberries are in season and this looks good.
Mix sliced strawberries and chopped apples. Blend together sugars and
cornstarch. Mix with fruit for filling, toss gently. Pour pie fillig into
unbaked pie shell, top with remaining crust. Bake pie at 375 deg F for
about 45 minutes or until crust is lightly brown and apples are soft.
The directions don’t indicate this, but the picture looks like they
sprinkled powdered sugar on top. Either that or its my eyes!!
Yields
1 Servings
