1/2 lb Butter
3 ts Sugar, brown
4 Eggs
3 c Applesauce
3 c Flour
1 c Oatmeal,uncooked
1 1/4 ts Salt
1/2 tb Cloves
1 1/4 ts Nutmeg
1/2 tb Allspice
1 tb Cinnamon
1 tb Baking powder
-ICING-
4 oz Cream cheese
2 ts Butter
1 tb Vanilla
6 c Sugar, confectioners;
-to 8 cups
Mix the melted butter and brown sugar together. Add the eggs and
applesauce, and mix well. Mix the dry ingredients together and add
to the liquid. Bake in a greased bundt pan coated with a mixture of
half a cup of flour and one tablespoon cinnamon. Bake at 375 F for
35 to 45 minutes.
Icing: Mix all ingredients in a blender or food processor until
smooth. Drizzle over the hot cake.
(Recipe makes two cakes with eight pieces per cake)
Yields
16 Servings
