Ingredients & Directions
2 c Flour
2 c Applesauce, unsweetened
1/2 c Butter, unsalted; softened
1/2 c Maple syrup; (accept no
-imitations)
1/2 c Sugar, brown
2 ts Cinnamon, ground
1 ts Allspice
1/2 ts Mace
1 ts Vanilla
2 1/2 ts Baking powder
1/2 ts Salt
1 c Walnuts; chopped
1 c Raisins; (opt)
Preheat oven to 350 F.; mix all dry ingredients together. Cream
softened butter with maple syrup, sugar and vanilla. Add applesauce
and mix well. Add to dry ingredients a little at a time. Beat well.
Spoon into a buttered cake pan and bake 45 min to 1 hour. Check
doneness with a tester.
Yields
1 Cake
