Ingredients & Directions
1 c Butter or margarine;
-softened
1 c Flour
=AB c sugar
1 c Finely copped walnuts
Heat oven to 350. Mix thoroughly all ingredients. Roll dough 1/4-inch thick
on lightly floured cloth-covered board. Cut into 1-1/2-inch circles. Place
on ungreased baking sheet.
Bake 10 to 12 minutes. If desired, sprinkle with confectioners’ sugar or
put cookies together in pairs with raspberry jam.
Betty Crocker, 1972
Yields
96 Servings
