1 Batch “Corn Bread” recipe
1/4 c Additional milk
sl Monterey Jack cheese
Butter or oil for frying
AroPas
While corn is ours alone, we have shipped it all over the world. Everyone
has discovered a special way of eating this glorious grain, and I think
this one, aroPas, from South America, is an absolute winner.
Prepare Corn Fritters (see recipe) or pancakes, but make them a bit
thinner than usual. Simply stir in an additional 1/4 cup milk. Place sliced
Jack cheese in between two cooked pancakes and refry in the pan, using a
bit of additional butter or oil. Fry them on both sides until the cheese
melts.
This will stop traffic at a luncheon or a party for your children. Boy,
will you appear to be clever!
From The Frugal
Yields
6 Servings
