Ingredients & Directions
2 Sticks of butter
1/2 c Sugar
1 ts Vanilla
1/2 c Crushed potato chips
1/2 c Chopped nuts
2 c Flour
Heat oven to 350 degrees. Mix margarine and sugar and vanilla. Add
crushed potato chips and nuts mixed with flour. Roll into balls about
the size of a walnut and place on ungreased cookie sheet. Flatten
down with a glass that has been dipped into sugar. Bake for 14-16
minutes. Makes approximately 5 dozen cookies
From Dottie Theriault’s collection
Yields
5 Dozen
