Ingredients & Directions
3/4 c Sugar
1 pn Salt
1/2 ts Vanilla
6 oz Chocolate chips, mint
1 dr Green food coloring, or more
Preheat oven to 350 degrees. Beat egg whites until they hold soft peaks.
While constantly beating, gradually add sugar, and continue beating until
stiff peaks form. Fold in one drop green food coloring, vanilla, chips, and
salt. Place on ungreased cookie sheet. (Use parchment paper if available.)
Turn oven off as you put the cookies in. Leave in overnight.
Can be frozen.
Yields
20 Servings
