-FAMOUS BRAND NAME RECIPES-
-DUNCAN HINES FABULOUS FALL-
-BAKING-
–CAKE–
1 pk Duncan Hines Moist Deluxe
-Yellow Cake Mix
1 pk Vanilla instant pudding mix
4 Eggs
1 c Water
1/2 c Crisco oil
1 c Semi-sweet mini choco chips
TOPPING
1 c Colored mini-marshmallows
2/3 c Duncan Hines Chocolate Layer
-cake frosting
2 tb Semi-sweet mini choco chips
1. Preheat oven to 350 F. Grease and flour 13x9x2-inch pan. 2. FOR CAKE:
combine cake mix, pudding mix, eggs, water and oil in large bowl. Beat at
medium speed with electric mixer for 2 minutes. Stir in 1 cup miniature
chocolate chips. Pour into pan. Bake at 350 F for 40-45 minutes or until
toothpick inserted in center comes out clean. 3. FOR TOPPING: Immediately
arrange marshmallows evenly over hot cake. Place frosting in microwave-safe
bowl. microwave at HIGH for 25-30 seconds. Stir until smooth. Drizzle
evenly over marshmallows and cake. Sprinkle with 2 tablespoons chocolate
chips. Cool completely. TIP: ; For ease in cutting, use knife with thin,
sharp blade. Clean knife with paper towl after each slice.
Yields
12 Servings
